APRIL 26, 2013
On April 26th, some of the Emerald Coast’s most exquisite homes set the stage for the 2013 Patron Dinners. Each Patron Dinner will feature a nationally-recognized chef paired with a world-class celebrity vintner. The dinners provide a unique opportunity to interact with fellow wine enthusiasts while enjoying innovative cuisine and the world's finest wines.
You will exerience dining in an intimate setting with a wine celebrity while enjoying their special library wines. Guest chefs from all over the nation will create a delicious dinner to complement these special library wines.
April 27, 2013
On April 27th, this year’s exciting Reserve Tasting and Auction will be held at Grand Boulevard - a separate but embedded event inside the South Walton Beaches Wine & Food Festival. It will feature distictive wines from internationally acclaimed vintners, poured and paired with ne food from the area’s top restaurants and local chefs. While wining and dining, attendees will also enjoy a silent auction. The afternoon will culminate with a high-energy and entertaining live auction that will include rare and distinctive wines, spectacular trips and other incredible one-of-a-kind items.
Patron Packages available at www.dcwaf.org Look for Auction tab. Please use promo code CAC.